Description
Orku Macadamia Oil is cold pressed from premium Australian macadamia nut kernels. With its light golden colour and delicate, slightly nutty flavour, this versatile oil is a popular choice in kitchens across Australia. Naturally rich in monounsaturated fats, it’s ideal for high-heat cooking and everyday use in a wide range of dishes. Specifications: Flavour: Slightly nutty, delicate, pleasant odour, free from flavours. Method of Extraction: Cold Pressed Appearance: Pale, golden colour. Smoke Point: 200°C – 210°C Flash Point: 285°C Key Constituents: Palmitoleic Acid – 14.5% – 20% Oleic Acid: 56% – 65% Linoleic Acid – 2% Applications: Salad dressing Marinade Stir Fry’s Butter substitute Roasting Deep frying Package Includes: Macadamia Nut Oil.
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