Description
From the highest distillery in Scotland (at 326 metres above sea level), set in the windswept Grampian mountains of the Highlands comes this remarkably well-rounded malt. This expression comes with and extra twist: As with previous bottlings, this is an Oloroso-Sherry cask finished Dalwhinnie. The natural honey and orchard fruit notes lend Dalwhinnie to a range of desserts – anything from cheesecake to chocolate truffles. Please note distilled year and bottled year may vary.
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