Description
This gorgeous golden malt has been bottled at 48% and matured in premium American Oak Wood Barrels before being re-racked into bold and punchy Kentucky Rye Casks. The different toasting and charring levels of these casks combined with the Rye maturation adds a rich and spicy twist to the classic GlenAllachie style.
From Batch 2 of the GlenAllachie Wood Finish Range.
“A touch of lemon yogurt on the nose, but also very buttery, some rum raisins and a fair amount of honey. Lots of spices on the palate! Is this all the result from the rye wood? Plenty of pepper, some ginger and a bit of cardamom, but then it becomes sweeter and more in line with the nose. A touch of orange peel too.” – Thijs Klaverstijn, Distiller
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