Description
Composition: Tramontina 12” Brisket Slicer – Low & Slow A sharpened, scalloped blade, this knife allows expert slices of Brisket, Ham and Roasts in one stroke. Tramontina 10” Carving Knife – Low & Slow Precision curved and sharpened to carve perfect slices with ease Tramontina 6” Boning Knife – Low & Slow Featuring a narrow blade and sharpened point, this knife easily prepares fish, poultry and meat. Tramontina 10” Sharpener – Low & Slow A requirement to keep your Low & Slow knives exceptionally sharp Tramontina Pouch Features:- With a combination of high carbon German stainless steel and a sharper angle edge, Low & Slow knives can slice through various cuts of meat with ease. – Low & Slow knives feature Microban protected handles which prevents bacteria from growing. – The handles are molded around the blade creating a gap free zone. – Low & Slow products are crafted to have ergonomically designed handles that sit comfortably in the hand. Preventing fatigue and improving the cooking experience.


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